Manufacturers combine to launch Consultant roadshow in Phuket
Hoeller Manufacturing, the international designer and manufacturer of bespoke buffet systems, and KOPA Grilling Solutions, the specialists in solid fuel grilling solutions, are to host the first in a possible series of specialist events for major consultants in India and the surrounding regions.
The event, to be held in Phuket, Thailand between 2 – 4 December 2022, provides an opportunity for consultants to learn more about the respective manufacturers’ high quality, highly reliable equipment and design-led solutions. Product presentations will be complemented by discussions and an opportunity to network with peers engaged in major projects.
For Hoeller, this includes an innovation that allows operators to alternate between hot and cold buffet service throughout the day, virtually at the flick of the switch, while using exactly the same plate. For KOPA, it includes a suite of charcoal-based cooking platforms including its popular KOPA FirePlace which enables customers to create the perfect cooking station from a range of cooking equipment, from flat grills to rotisseries, pizza ovens to smokers, and swap in/out different equipment as needed to adapt to changing menus.
Joachim Hoeller, Founder of Hoeller Manufacturing, says its mission is to deliver customised systems: “We can create solutions for consultants to any size, design, material, colour and function, often within very tight budgets. A feature of our systems are low profile cooling and heating generators that are not only very quiet but also take up less space under the counter, leaving more room for a better customer/operator experience,” he says.
The event, to be held in Phuket, Thailand between 2 – 4 December 2022, provides an opportunity for consultants to learn more about the respective manufacturers’ high quality, highly reliable equipment and design-led solutions. Product presentations will be complemented by discussions and an opportunity to network with peers engaged in major projects.
For Hoeller, this includes an innovation that allows operators to alternate between hot and cold buffet service throughout the day, virtually at the flick of the switch, while using exactly the same plate. For KOPA, it includes a suite of charcoal-based cooking platforms including its popular KOPA FirePlace which enables customers to create the perfect cooking station from a range of cooking equipment, from flat grills to rotisseries, pizza ovens to smokers, and swap in/out different equipment as needed to adapt to changing menus.
Joachim Hoeller, Founder of Hoeller Manufacturing, says its mission is to deliver customised systems: “We can create solutions for consultants to any size, design, material, colour and function, often within very tight budgets. A feature of our systems are low profile cooling and heating generators that are not only very quiet but also take up less space under the counter, leaving more room for a better customer/operator experience,” he says.
Miran Stirn, Managing Director of KOPA Grilling Solutions, agrees that flexibility is key: “Our mission is to create memorable dining experiences, but it is also to create memorable cooking experiences for those who use our equipment. While we have typical sizes, and use standard materials, principally stainless steel to ensure product quality, our key differentiator is that everything we build can be bespoke. It is anchored to a core belief that a consultant should be able to imagine a kitchen and we design our equipment around them, and not the other way around.”
The event is to be held at Phuket Marriott Resort and Spa, Nai Yang Beach, Thailand.
The event is to be held at Phuket Marriott Resort and Spa, Nai Yang Beach, Thailand.
