Discover Apéritif Restaurant in Ubud, Bali — a world-class fine dining destination that blends global cuisine with Balinese charm. Explore its opulent interiors, tasting menus, curated wine pairings, and colonial-era elegance.
In the lush cultural heart of Ubud, Bali, a culinary gem awaits the discerning traveler. Apéritif Restaurant, nestled within the luxurious grounds of Viceroy Bali, is redefining fine dining in Southeast Asia. This opulent venue combines European elegance, colonial charm, and cutting-edge gastronomy to deliver an experience unlike any other.
Whether you're a gourmand seeking innovation or a romantic couple planning a memorable evening, Apéritif promises a journey through taste, ambiance, and storytelling.
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What Makes Apéritif a Must-Visit Fine Dining Destination?
1. A Unique Blend of Global and Indonesian Flavors
Led by Executive Chef Nic Vanderbeeken, Apéritif offers an internationally inspired tasting menu grounded in local ingredients and Balinese flair. Chef Nic’s background in progressive gastronomy shines through in dishes that are both avant-garde and deeply rooted in Indonesian culture.
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Carefully crafted vegetarian and vegan options
Signature dishes like Venison Wellington, Lobster Bisque with Torch Ginger, and Balinese Spiced Duck
Artisanal breads and house-churned butters
Each course is a work of art, designed not just to impress the palate but to tell a story—often one about Indonesia’s cultural and culinary heritage.
2. A Stunning Colonial-Style Venue
Step into another era as you enter Apéritif’s majestic dining hall. The interior design is inspired by 1920s colonial architecture, with:
High ceilings and grand chandeliers
Vintage black-and-white photographs
Marble floors and hand-carved wood details
An elegant bar area reminiscent of The Great Gatsby
It’s a place where every element has been curated for visual and sensory sophistication. The ambiance exudes old-world charm while maintaining a fresh and modern feel.
3. Award-Winning Cocktails & Wine Pairings
Start your evening at the Apéritif Bar, an intimate and stylish space known for its bespoke cocktails and curated wine list. Here, head mixologist Panji Wisrawan crafts cocktails inspired by Bali’s natural bounty and global mixology trends.
Highlights include:
Locally infused spirits like arak and coconut rum
Creative signatures such as the Ubud Negroni or Smoked Old Fashioned
A wine cellar featuring over 200 international labels and sommelier-selected pairings for each course
The bar experience alone makes Apéritif a standout for pre-dinner drinks or a classy nightcap.
4. World-Class Service and Culinary Theater
Apéritif is not just a place to eat—it’s a theatrical experience. The service team is polished, attentive, and extremely knowledgeable about every ingredient, cooking method, and cultural reference on your plate.
Expect:
Tableside finishing and plating
Storytelling with each course
Personal introductions from the chef or sommelier
Accommodations for dietary restrictions or preferences
The experience is immersive, from the welcome amuse-bouche to the final petit fours.
5. Ideal for Special Occasions and Romantic Evenings
Whether you’re celebrating a honeymoon, anniversary, birthday, or proposal, Apéritif offers a truly luxurious setting. Private dining rooms and tailor-made experiences are available for those who want to go above and beyond.
The Jungle Deck offers outdoor seating with views of Ubud’s lush valleys—a dreamy backdrop for unforgettable moments.
Seasonal Tasting Menus: A Culinary Journey
Each tasting menu at Apéritif is designed to reflect the seasons and the island’s rich pantry. Past highlights have included:
Cured Amberjack with finger lime, caviar, and dashi jelly
Quail Egg Ravioli with truffle cream and spinach foam
Red Snapper with Sambal Matah and lemongrass emulsion
Coconut Snowball Dessert with passionfruit and Balinese vanilla
Pair it with the restaurant's optional wine or cocktail pairing, and you're set for a symphonic dining experience.
Events, Experiences, and Culinary Collaborations
Apéritif regularly hosts exclusive events, such as:
Guest chef collaborations
Wine dinners with international vineyards
Festive holiday menus (Christmas, New Year's Eve, etc.)
Luxury brunches and themed evenings
Check their website or social media pages to see what’s coming up. Early reservations are highly recommended for these special nights.
Inside the Kitchen: Sustainability & Sourcing
Apéritif prides itself on responsible sourcing and sustainability. The team works closely with local farmers, fishermen, and artisans to highlight Bali's freshest ingredients.
They focus on:
Ethical animal farming
Organic produce
Minimizing food waste
Supporting Balinese communities
This philosophy not only improves taste and nutrition but also supports the island's environmental health and economic resilience.
Location & Atmosphere
Located in the Viceroy Bali resort, Apéritif enjoys a setting that is as tranquil as it is luxurious. The jungle surrounds offer a peaceful backdrop, while the colonial architecture creates a sense of stepping back into a more graceful, refined time.
Perfect for:
Romantic getawaysAnniversary dinners
Elegant private events
Gourmet travelers
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Guest Testimonials
"From start to finish, this was an extraordinary dining experience. Every dish was creative, flavorful, and gorgeously presented." – TripAdvisor Review
"Absolutely the best meal we've had in Bali. Worth every penny and more!" – Google Review
"Stunning ambiance, impeccable service, and food that felt like art on a plate. This is what fine dining is meant to be." – OpenTable Review
Plan Your Visit to Apéritif Restaurant
Reservations are highly recommended, especially during high season and for special occasions. You can book directly via the official website.
Opening Hours:
Dinner: 5:30 PM – 10:30 PM
Bar opens from 4:00 PM
Dress code is smart elegant. Children above 12 are welcome.
Address: Br. Nagi, Jl. Lanyahan, Petulu, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571
Please contact Apéritif Restaurant via email at [email protected], call +62 361 908 2 777, click here to WhatsApp the Reservations team. Alternatively, fill the enquiry form here : https://www.aperitif.com/contact/ and one of our team will be in contact with you.
Apéritif is More Than a Meal
Dining at Apéritif is an experience that stays with you. It’s not just about the exquisite food or luxurious surroundings—it's about the story, the emotion, and the artistry behind every detail.
Whether you're a seasoned foodie or a traveler seeking a night of splendor in Ubud, Apéritif is a place where Bali’s soul meets the sophistication of global cuisine.
Visit aperitif.com to book your table and explore their latest menus.
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