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Three Senior Recruitments

The Anam Group Announces Three Senior Recruitments

CAM RANH, Vietnam (October 12, 2022) – The Anam Group has called on Laurent Myter, a hospitality veteran with almost three decades’ experience managing luxury hotels and resorts, to spearhead its expansion and oversee its growing number of properties.

Laurent Myter





The group has also named Martin Koerner, who has a substantial background in sales and marketing, as group commercial director. Ye Chang Sheng (Peter), who has worked for the group’s first resort Anam Cam Ranh since its 2017 debut, has been promoted to resort manager of the group’s second property, Anam Mui Ne, due to celebrate its grand opening in January

Martin Koerner




Myter comes to the group after working at YTL Hotels for 26 years, of which 23 years were based in Malaysia where he became YTL’s ‘executive vice president operations resorts’ responsible for 12 hotels and resorts in Southeast Asia and France. He has been an executive director and the president of Small Luxury Hotels of the World’s International Advisory Board of Hoteliers for three years and two years respectively.

German national Koerner, an impassioned volunteer, returns to the Anam Group after previously working for almost four years as the group’s director of sales, marketing and distribution and the Anam Cam Ranh’s director of sales and marketing from late 2016 until mid 2020. Before his return to the group Koerner helped establish Optimum Hospitality, a specialist hotel and resort asset management and hospitality consultancy company for owners and investors, and was also Alma Resort Cam Ranh’s commercial director for almost two years.

Ye Chang Sheng (Peter)





Prior to his new role, Ye worked as the Anam Group’s executive assistant manager at Anam Cam Ranh. He joined the resort in 2017 as its executive chef and played an instrumental role in establishing its four restaurants and three bars. Ye has worked as a chef at InterContinental and Hilton hotels in South Africa, and took charge of the kitchen at Mia Resort Nha Trang as executive chef for two years before joining the Anam.

“Laurent, Martin and Peter all have excellent track records in hospitality leadership and innovation; their rich and diversified experience will propel our group’s aspirations to significantly expand in Vietnam,” said the group’s founder Pham Van Hien.

Please visit www.theanam.com or email [email protected]

About The Anam Group

After the auspicious debut of the Anam Cam Ranh in 2017, the independently owned and operated Anam Group will celebrate the grand opening of its second property, the Anam Mui Ne, in January 2023.

With “Indochine Charm” and “Modern Luxury” as its watchwords, the group blends colonial-era aesthetics and attentive Vietnamese service with modern comforts and convenience. “The Anam” today is a reference to another name from yesterday, “An Nam” of yesterday, which was the name of Central Vietnam during the French Indochina era.

The Anam Cam Ranh overlooks 300 metres of beachfront on Vietnam’s scenic Cam Ranh peninsula, which averages more than 300 sunny days per year. The luxurious five-star resort boasts 77 villas and 136 rooms and suites. The Anam features a French-inspired fine dining restaurant, all-day dining restaurant, a Vietnamese restaurant and bar, a classical bar, a beach club, in-room dining, a 10 treatment-room spa, indoor and outdoor movie theatres, three capacious swimming pools, ballroom, conference rooms, recreation and fitness centre, a tennis court, yoga room and deck, kids club, putting green, gift shop and more.

Like its predecessor the Anam Cam Ranh, the Anam Mui Ne’s design is also an echo out of Vietnam’s Indochine era. Situated in southern Vietnam’s popular beach town Mui Ne, the 1.2 hectare beachfront resort affords spectacular ocean vistas and features 127 elegant rooms and suites, including seven 142sqm suites with private pools and a 122sqm presidential suite with an extra room for the bodyguards. Its dining landscape comprises an all-day dining restaurant and grill, beachside restaurant and bar, and lobby bar. A five-treatment room spa, two vast swimming pools, a ballroom, conference rooms, water sports center, fitness center, yoga room, kid’s club and gift shop are among the resort’s host of world-class facilities.

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